Delivering success, one order at a time
At Rico Delivers, we understand the pulse of Los Angeles and the unique needs of its vibrant culinary and business scene. Discover how our dedicated delivery solutions can streamline your operations, delight your customers, and drive your growth across the city.
Our comprehensive delivery services
Rico Delivers provides tailored delivery solutions designed to meet the diverse demands of Los Angeles restaurants and businesses. From rapid local deliveries to scheduled logistics, we ensure your products arrive safely and on time.
Local restaurant delivery
Efficient last-mile delivery for small to medium-sized restaurants, ensuring fresh food reaches your customers quickly across Los Angeles.
Business logistics solutions
Reliable transport for business goods, documents, and supplies across Los Angeles, tailored to your specific schedule and needs.
Catering & event delivery
Specialized handling for large orders and catering events, maintaining food quality from your kitchen to the venue.
Why Rico Delivers stands apart
In a city that never sleeps, your delivery partner should be as dynamic and dedicated as you are. Rico Delivers offers transparent pricing, personalized service, and a deep understanding of LA's logistics challenges. We're not just delivering packages; we're delivering peace of mind and building partnerships.
Tailored solutions for your business
We understand that every business has unique delivery needs. Rico Delivers offers flexible services, from on-demand pickups to scheduled routes, designed to integrate seamlessly with your operations and expand your reach without the typical high costs and hidden fees of larger platforms.
Overcome delivery challenges with us
Small to medium-sized local restaurants, independent cafes, and specialized food businesses often face hurdles like high commission fees, logistical headaches, and maintaining product quality during transit. Our dedicated team and advanced delivery practices tackle these issues head-on, allowing you to focus on what you do best: creating great food and services.